Dav Class 4 Science Chapter 3 Question Answer Flowers and Fruits

DAV Class 4 Science Chapter 3 Question Answer Flowers and Fruits are prepared by Science subject experts. With the help of these solutions for Class 4 Science My Living World Book, you can easily grasp basic concepts better and faster.

Here at SOLUTIONGYAN, chapter 3 Flowers and Fruits of class 4 Science book exercise provided at the end of the chapter will be a useful resource for DAV Class 4 students.

Here, we provide complete solutions of DAV Class 4 Science Chapter 3 Flowers and Fruits of My Living World Textbook. These exercise of Science chapter 3 contains 5 questions and the answers to them are provided in the DAV Class 4 Science Chapter 3 Question Answer Flowers and Fruits.

DAV Class 4 Science Chapter 3 Flowers and Fruits Solutions

DAV Class 4 Science Chapter 3 Flowers and Fruits Solutions is given below. Here DAV Class 4 Science chapter 3 question answer is provided with detailed explanation.

Highlights

• Fill in the blanks
• Write True or False
• Tick the correct option
• Answer the following questions in brief
• Answer the following questions

DAV Class 4 students are more likely to score good marks in Science exam if they practise DAV Class 4 Science Chapter 3 Question Answer Flowers and Fruits regularly.

DAV Class 4 Science Chapter 3 Question Answer

A. Fill in the blanks.

1. Flower is the colourful part of a ___________.

2. A flower develops from a ___________.

3. Oil, extracted from cloves, is used as a ___________.

4. We must protect flowers from being __________ unnecessarily.

5. Dry fruits are generally eaten in ___________ seasons.

Answer: (1) plant (2) bud (3) medicine (4) plucked (5) winter

B. Write True or False for the following statements.

1. A bud is covered with green leaves.

2. All flowers look alike.

3. Lavender is cooked and eaten as a vegetable.

4. Fruits make flowers.

5. Jackfruit and tomato are fruits that are often used as vegetables.

Answer: (1) True (2) False (3) False (4) False (5) True

C. Tick the correct option.

1. It blooms in summer-

Answer: motia

2. It is useful for curing wounds and injuries

Answer: arnica

3. It has many seeds-

Answer: watermelon

4. It is generally not used for preparing jams

Answer: bitter gourd

D. Answer the following questions in brief.

1. State any two uses of flowers.

Answer: Two uses of flowers are:

• Flowers are used for making perfumes.
• Some flowers are used as medicine.

2. How do green leaves help a bud?

Answer: Green leaves protect the bud and help to bloom into a flower.

3. Name two flowers which are eaten as vegetables.

Answer: Banana and sahjan flowers are eaten as vegetables.

4. Name any three dry fruits. Write two ways in which they are used in our daily life.

Answer: Cashewnuts, almonds and walnuts.

Two ways in which they are used-

• They are often eaten as such.
• They are used in preparing various dishes.

E. Answer the following questions.

1. Write five lines about flowers.

Answer: five lines about flowers are:

• Flower is a colourful and beautiful part of a plant.
• It generally has a pleasant fragrance.
• Most flowers have attractive colours.
• A flower develops from a bud.
• Flowers have different shapes and sizes.

2. What do you understand by seasonal flowers? Give two examples of seasonal flowers.

Answer: Flowers which bloom in a particular season are called seasonal flowers.

Examples- rose and dahlia.

3. Write any two uses of fruits.

Answer: Two uses of fruits are:

• Fruits are used as vegetables.
• They are also used for preparing pickles, chutneys and marmalades.

4. List the food preparations that can be made by using mango fruit.

Answer: Food items that can be made by using mango fruits are:

• Juices
• Pickles
• Sambar
• Chutneys
• Jam